The best bakeries in Fulham

Whether it’s buying fresh bread, warm croissants or other bakery delights in Fulham, the area’s Frenchness truly shines through and you have an abundance of options at your fingertips. We’ve done our research on the best boulangeries and patisseries that Fulham has to offer and so here’s a quick selection for when you’re next torn for choice.

GAIL’s Bakery – Fulham Road

we bake sourdough for neighbourhoods in and around London — insisting on the finest ingredients, tending to our decades-old starters, and following traditional methods passed down over hundreds of years.

Hero product: Sourdough of all varieties including pecan and cranberry, barley porridge, and Danish spelt.

Delights: Vegan chocolate muffins, limited edition cakes partnering with Kew Gardens.

Feature highlights: Seasonal buns and tarts, Easter chocolate sourdough.

Eating: Bakers Breakfast including brioche french toast and Swiss cheese and jam on fresh sourdough, lunch menu of artisan salads and sandwiches.

 

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Credit – Gail’s Bakery

 

Bagel Bakery Bar  – Fulham Road

Drawing on 25 years of experience in bagel-baking with traditional family recipes perfected at home – using only the finest ingredients without any additives.

Hero product: Bagel

Delights: Mini Greek Borek platter, mini gourmet pastry platter.

Feature highlights: Mediterranean bagel platter, Classic bagel platter.

Eating: Place orders that can be delivered anywhere in London

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Flavourtown Bakery – Fulham Road

We bake fresh onsite everyday using the worlds best ingredients so you always know that the cupcake, slice of cake or brownie you’re enjoying has been baked fresh this morning.

Hero product: Cupcakes

Delights: Cheesecake and salted caramel brownies

Feature highlights: Double-tiered cakes, personalizable cupcakes.

Eating: Place personalised orders for delivery for every occasion.

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Little Sourdough Kitchen – Munster Road

Independent bakery hand making fresh and organic sourdough bread everyday

Hero product: Sourdough made into loaves including olive and rosemary, tiramisu and chocolate and raisin.

Delights: Sourdough pain au chocolat, blueberries and mascarpone croissant.

Feature highlights: Pistachio carrot cake with cream cheese frosting, sourdough cinnamon buns.

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Le Pain Quotidien – Parsons Green

Le Pain Quotidien means the daily bread. And to us, that means everything. It’s much more than mere sustenance; it’s a way of life.

Hero product: Sourdough

Delights: Maple and pecan swirl, chocolate and banana muffin

Feature highlights: Seasonal specials such as redcurrant tart, cocoa and pear cake and tarte tatin.

Eating: Breakfast and lunch menus consist of a vast array on offer including the Bakers Breakfast – a selection of favourite breads with jams and spreads, baked eggs with salmon and avocado, toasted tartines, mezze and seasonal soup.

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